Tinkyada brown rice pasta is wheat free, gluten-free and made in a dedicated wheat free production facility to prevent cross-contamination. One 14 oz. Package of tinkyada is cholesterol free, certified kosher by the kashruth council of toronto and consistently al dente as with traditional pastas, never mushy. country of origin : united states is gluten free : yes is gmo free : yes is kosher : yes is wheat free : yes size : 14 oz pack of : 12 selling unit : case ingredients : brown rice;rice bran;water keywords : cholesterol;gluten-free;healthy;italian;no;noodles
